Eminyakeni yamuva nje, kuye kwaba nokugxila okukhulayo ezenzweni ezisimeme kanye nesibopho semvelo.Ukugaywa kabusha sekuyingxenye ebalulekile yalo mnyakazo, okusiza ukulondoloza izinsiza nokunciphisa ukumosha.Kodwa-ke, uma kukhulunywa ngamabhodlela ewayini, abantu abaningi bangase bazibuze ukuthi angasetshenziswa yini kabusha.Kule bhulogi, sihlola amandla okugaywa kabusha kwamabhodlela ewayini futhi sikhanyisele ngomthelela wawo kwezemvelo.
Umthelela wamabhodlela ewayini endaweni ezungezile:
Amabhodlela ewayini ngokuyinhloko enziwe ngengilazi, into ekwazi ukugaywa kabusha.Ingilazi yenziwe ngesihlabathi, i-soda ash kanye ne-limestone futhi ingaphinda isetshenziswe unomphela ngaphandle kokulahlekelwa yikhwalithi yayo.Nokho, ukukhiqizwa kwamabhodlela engilazi kudinga amandla amaningi kanye nemithombo yemvelo.Lokhu kuhlanganisa ukumba izinto zokusetshenziswa ezimayini, ukuzincibilikisa emazingeni okushisa aphezulu, nokuthutha imikhiqizo eqediwe.Kodwa uma isiqalile ukujikeleza, ingilazi, kuhlanganise namabhodlela ewayini, ingagaywa kabusha ngokuphumelelayo.
Amabhodlela Ewayini Asenziwe Kabusha:
Inqubo yokugaywa kabusha kwamabhodlela ewayini ilula.Uma eseqoqiwe, amabhodlela ahlungwa ngombala (ocacile, oluhlaza noma onsundu) bese echotshozwa abe izingcezu ezincane ezibizwa ngokuthi i-cullet.Le cullet iyancibilika ukuze ikhiqize izinto ezintsha zengilazi, njengamabhodlela ewayini amasha noma ezinye izinto zengilazi.Noma yimaphi amalebula noma amakepisi emabhodleleni kufanele akhishwe ngaphambi kokuba amabhodlela agaywe kabusha ukuze kuqinisekiswe ukuhlanzeka kwe-cullet ewumphumela.
Izinzuzo zokugaywa kabusha kwamabhodlela ewayini:
1. Londoloza izinsiza: Ukugaywa kabusha kwamabhodlela ewayini konga imithombo yemvelo esetshenziswa ngokweqile, njengesihlabathi.Ngokusebenzisa i-cullet egaywe kabusha, abakhiqizi banganciphisa ukuthembela kwabo ezintweni ezingasasebenzi, balondoloze lezi zinsiza esikhathini esizayo.
2. Ukunciphisa ukukhishwa kwegesi ebamba ukushisa: Ukukhiqiza ingilazi entsha ngezinto ezingasasetshenziswa kukhipha isamba esikhulu samagesi abamba ukushisa.Ukugaywa kabusha kwamabhodlela ewayini kunciphisa isidingo sokukhiqizwa kwengilazi entsha, ngaleyo ndlela kwehlisa ukukhishwa kwekhabhoni.
3. Nciphisa imfucuza: Ukugaywa kabusha kwamabhodlela ewayini kuwavimbela ukuthi agcine egcwele izindawo zokulahla imfucuza.Ngokuphambukisa amabhodlela emfudlaneni kadoti, singanciphisa inani eliphelele lemfucuza futhi sinciphise umthelela wemvelo wokulahlwa komhlaba.
4. Ukonga amandla: Ukuncibilikisa i-cullet ukuze kukhiqizwe imikhiqizo yengilazi kudinga amandla amancane kunenqubo yokukhiqiza usebenzisa izinto ezisabalulekile.Leli thuba lokonga amandla lenza ukugaywa kabusha kwamabhodlela ewayini kube inketho evumelana nemvelo.
Izinselelo nokucatshangelwa:
Yize amabhodlela ewayini egaywa kabusha kakhulu, kusenezinselelo nokucatshangelwa:
1. Ukungcola: Amabhodlela ewayini adinga ukuhlanzwa kahle ngaphambi kokugaywa kabusha ukuze agweme ukungcola.Noma yiliphi iwayini elisele, amalebula, noma ezinye izesekeli zingaphazamisa inqubo yokugaywa kabusha.
2. Ukuqoqwa nokuhlunga: Iqoqo eliphumelelayo kanye nohlelo lokuhlunga lokugaywa kabusha kwezingilazi kubalulekile ukuze kuqinisekiswe amandla amakhulu okugaywa kabusha kwamabhodlela ewayini.Ingqalasizinda eyanele kanye nokuqwashisa kwabathengi kudlala indima ebalulekile ekwandiseni amazinga okugaywa kabusha.
Sekukonke, amabhodlela ewayini angakwazi ukugaywa kabusha ngokuphumelelayo ngenxa yokuphindaphindeka okuphezulu kwengilazi.Ngokwenza kabusha amabhodlela ewayini, songa izinsiza, sinciphisa ukukhishwa kwesisi esibamba ukushisa futhi sinciphise imfucuza.Kubalulekile ukuthi abathengi bakhuthaze futhi babeke eqhulwini izinqubo ezifanele zokulahlwa kwamabhodlela nezindlela zokugaywa kabusha.Ngokwenza lokhu, singakwazi ukufaka isandla emhlabeni osimeme kanye nekusasa eliluhlaza.Khumbula, ngesikhathi esilandelayo lapho uvula lelo bhodlela lewayini, cabanga ngohambo lwalo olungaphezu kokusetshenziswa futhi ulinikeze impilo yesibili ngokuligaya kabusha.
Isikhathi sokuthumela: Jul-13-2023