Yiziphi izindinganiso zokuhlola ama-dishwasher?Kungani izibuko zokuphuza zidinga ukuhlolelwa imishini yokuwasha izitsha?

Isihloko sanamuhla siyimibuzo emibili, ngakho kungani ubhala mayelana nezitsha zokugeza izitsha?Ngolunye usuku lapho ngisesha engangifuna ukukwazi ku-inthanethi, ngathola okuqukethwe mayelana namazinga okuhlola umshini wokuwasha izitsha okwakufakwe kokufakiwe okuthile.Into elula yenze umhleli wabona abantu ababili abangafundile abaqale ukuphendula lo mbuzo.Ngicabanga ukuthi akuwona umsebenzi.Okuqukethwe kwempendulo kungashiwo ukuthi kusekelwe ngokuphelele emizweni yomuntu siqu, noma umbuzo unezinye izinjongo.Okungenani sicabanga ukuthi uma izinga lokuhlola umshini wokuwasha izitsha lifana nalokhu akushilo, akulona izinga, kodwa liyindinganiso ekhishwayo.

ibhodlela lamanzi eligaywe kabusha

Ngicela ukubuza ukuthi umshini wokuwasha izitsha wasungulwa nini, futhi kungani kunezinga lokuhlola umshini wokuwasha izitsha?Okwesibili, umuntu akanandaba kakhulu.Ingabe impendulo yombuzo ibalulekile futhi ingokwesayensi ngaphandle kokuqonda okujulile kocwaningo?Okuqukethwe okunjalo okufakiwe kubadukisa kakhulu abasanda kungena kanye nabathengi abangayiqondi imboni noma abasanda kungena embonini.

Ake siphendule umbuzo wesibili kuqala: kungani izinkomishi zamanzi zidinga ukuhlolelwa imishini yokugeza izitsha?

Umshini wokuwasha izitsha wasungulwa ngo-1850, futhi ukukhiqizwa kwezentengiselwano kwangempela komshini wokuwasha izitsha kwakhiqizwa inkampani yaseJalimane ngo-1929. Ngemva kweminyaka ecishe ibe yi-100, umshini wokuwasha uthuthukiswe ngokuqhubekayo, uthuthukiswe futhi uthuthukiswe yizinkampani eziningi kuze kube manje.Idumile emindenini eminingi.Asikhangisi kunoma iyiphi inkampani esebenza ngogesi, ngakho-ke asazi ukuthi ubani owenza imikhiqizo engcono nanoma yini efana naleyo.

Ukuthandwa kwemishini yokugeza izitsha akugcini nje ukunciphisa umsebenzi wabantu, kodwa futhi kuqinisekisa ukuthi izitsha zasekhishini ezihlanzwa umshini wokuwasha zihlanzekile.Abangane abasebenzise imishini yokugeza izitsha banomkhuba.Lapho uhlanza i-kitchenware, abawagezi ngokuzimela ngenxa yemisebenzi yabo ehlukene.Iningi labo lifaka izinto ezidinga ukuhlanzwa ngesikhathi esisodwa emshinini wokuwasha izitsha bese beziwasha ndawonye.Kukhona ama-ceramics kuwo.izitsha, izingilazi, izitsha zokhuni, imikhiqizo yensimbi engagqwali, njll., izinkomishi zamanzi nazo zizofakwa kuzo ukuze zihlanzwe.

Kungani izinkomishi zamanzi zidinga ukuhlolelwa imishini yokugeza izitsha?Isizathu empeleni silula kakhulu.Abantu bajwayele ukusebenzisa imishini yokugeza izitsha, futhi ukuma kwenkomishi yamanzi kunzima ukuyihlanza, ngakho abantu abangabanikazi bemishini yokugeza izitsha bazofaka inkomishi yamanzi emshinini wokuwasha ukuze bayihlanze.Ezinsukwini zakuqala, ubuchwepheshe bokufutha ubuso bezinkomishi zamanzi zensimbi engenasici babungakavuthwa, ikakhulukazi ubuchwepheshe bokuphrinta ebusweni bezinkomishi zamanzi.Ngaphezu kwalokho, izinto ezisetshenziswa ezinkomishini eziningi zamanzi zensimbi ezingenasici zazingekho ezingeni.Ngemuva kokuhlanza, uzothola ukuthi upende ongaphezulu uyaxebuka futhi iphethini ephrintiwe ilufifi, ikakhulukazi ezinye izinto azikho ezingeni.Ngemva kokuhlanza ngoketshezi lokuwasha izitsha, ithangi elingaphakathi libonise ukuba mnyama nokugqwala okusobala, futhi izikhalazo zemakethe zaqhubeka nokwanda noma nini.Ngakho-ke, amanye amazwe enze izindinganiso ezidingekayo zokuhlola umshini wokuwasha izitsha wamanzi wezinkomishi zamanzi, futhi zidinga ukuthi zidlule.Abadlulayo kuphela abangangena.imakethe yomunye umuntu.

Ngakho-ke yiziphi izindinganiso zokuhlola ama-dishwashers?Amazinga okuhlola ama-dishwashers awahambisani ngokuphelele emhlabeni jikelele futhi azohluka ngokuya ngezindawo, amazwe kanye nezidingo zomkhiqizo.Kusukela ekuqaleni kuka-2023, la mazinga azohlangana kancane kancane, futhi noma ngabe ahluke ngandlela thile, asazoguquguquka azungeze isisekelo esifanayo.Leli zinga eliyisisekelo lithi: Ezinkomishi zamanzi zensimbi engagqwali ezinopende noma impushana yepulasitiki efafazwe phezulu kanye nokuphrinta iphethini, kufanele zisetshenziswe ngokugcwele ngokomshini wokuwasha izitsha ojwayelekile futhi zenziwe ngokuqhubekayo izikhathi ezingu-20 noma ngaphezulu.Ingaphezulu lenkomishi yamanzi yensimbi engagqwali ehlanziwe akumele ibe nopende oxebukayo., iphethini iyafiphala noma iyanyamalala, futhi ithangi langaphakathi lenkomishi yamanzi lizohlanzwa ngokuphelele ngaphandle kokuba mnyama noma ukugqwala.Ngesikhathi esifanayo, inkomishi yamanzi iyonke ngeke ikhubazekile noma incishwe.Linda inkomishi yamanzi ukuthi yome ngokwemvelo futhi wenze ukuhlolwa kokugcina ukushisa futhi.Ukusebenza kwenkomishi yamanzi akufanele kuncishiswe ngenxa yokuhlanza umshini wokuwasha izitsha.

Umsebenzi ojwayelekile: izinga lokushisa lamanzi omshini wokuwasha izitsha ngu-75°C, faka inani elihambisanayo lesihlanzi kanye nosawoti wokuwasha izitsha, bese wenza umjikelezo ojwayelekile wemizuzu engama-45.


Isikhathi sokuthumela: Dec-29-2023